Grape varieties100% MalbecContains sulphites below 50 mg/l Vineyards:From the Finca Nuna, Agrelo, Luján de Cuyo, Mendoza.This winery prepares compost and preparations for all types of cultivation and there are about 10 hectares of alfalfa and grass for compost production.The vines of this wine are cultivated high in the foothills of the Andes. Drip irrigation. With more than 15 hours of sunshine a day and a temperature difference of 20 °/ 25 ° C between day and night. These are the natural characteristics that give this wine its excellent quality.Soil: The soils are muddy to sandy loam with calcareous gravel at various depths between 70 cm and 2 metres.Vinification:Handpicked in the middle of March - AprilOnly local yeasts are used for fermentation.Produced without the addition of sulphur dioxide.Aged for 10 months in used wooden barrels.Production of 100.000 bottlesTasting notes:This Malbec confirms the style of Chakana towards wines with less wood. Aged for 10 months in used wooden barrels, elegant and refined. It is floral and subtle, supported by its acidity and complemented by vanilla notes. Aromas of fresh berries and round long finish.Pairing:With red meat dishes, excellent with grilled meat (fish, poultry, cheese)Serving temperature:16 - 18°C

This wine was awarded the Mundus Vini gold medal and obtained 92 James Suckling points and 92 Wine Enthusiast points.Alchemy wine. It is a Malbec, Cabernet Sauvignon and Tannat blend which contains much more than three vines: it is composed of almost one hundred components from different areas of Mendoza, vines, soil types, and degrees of ripeness. It is a wine of unique personality and character achieved by means of a thorough selection of the varieties that compose it. This is the blend with the house imprint, which evidences almost five centuries of winemaking experience at the international level.Grape varieties:62% Malbec, 22% Cabernet Sauvignon, 16% TannatTasting notes:Bright, deep-red wine with purple shades.On the nose, we can perceive spicy aromas such as nutmeg and pepper, alongside minty touches and red berries, like plums.On the palate, this is a very broad wine where we can find once more the spicy notes created by the Cabernet Sauvignon and the barrel ageing process. Its tannins are pleasant on the palate and its acidity levels are quite balanced. This wine has a long finish, characterized by the complexity aorded by the three grape varieties used and all the particulars of its ageing process.Each variety is worked on individually in the vineyard and during the winemaking process. Different selections are made in terms of cooperages, sizes and types of oak, uses of the oak, vineyards, harvest seasons and areas. This wine grows over time and in the glass. Serving temperature:15 - 17 °C

Grape varieties100% MalbecMalbec is the Argentinean grape variety with a symbolic valueVineyardsUco and Lujan Valley, Mendoza at 1,200 metres above sea levelVine plantation 1999Soilalluvial soil, sand, gravel and stonesVinificationManual harvest : middle, end of March - beginning of AprilControlled maceration and fermentationAged for 8 months in barrique barrels After bottling, storage at controlled temperature for 15 months in the wineryCan be stored for 6 years from vintageTasting notesRuby red colour with violet reflections. This Malbec has an excellent and deep aroma with typical notes of violet, ripe red fruit, leather and a delicate touch of vanilla. In the mouth powerful, harmonious with sweet tannins. Dry.Pairing and RecommendationAn ideal accompaniment to red meat and pasta. Open or decant about 45 minutes before serving to allow the wine to develop.Serving temperature: 15-18 C