Cicchitti Winery

A family legacy that is always renewed

Cicchitti Merlot 2020
Grape variety:MerlotTasting notes:This is a full-bodied Merlot with very good ageing potential.The nose offers notes of cooked cherries, ripe plums and tomato jam.The palate is unctuous, with tannins well present, and a long finish. It is an excellent Merlot for the winter. Dry.Serving temperature:15-17 °COpen or decant about 45 minutes before serving to allow the wine to unfold nicely.

Content: 0.75 Liter (€24.00* / 1 Liter)

€18.00*
Labeling of food products
Cicchitti Blend 2017/2018
Grape varieties60% Malbec / 30% Cabernet Sauvignon / 10% MerlotVineyardsUco Valley and Lujan de Cuyo, MendozaSoilalluvial soil, sand, gravel and stonesVinificationPlanting of the vines 1991Manual harvest: End of March to beginning of AprilControlled maceration and fermentationAged for 12 months in barrique barrelsAfter bottling, it is kept in the winery at a controlled temperature for 18 months.Shelf life for at least 6 years from vintageTasting notesIntense ruby red with violet reflections with black nuances. A complex wine; soft, robust with sweet tannins. Traces of vanilla and chocolate due to ageing in barriques.Pairing and RecommendationAn excellent accompaniment to meat, grilled fish, ham, pork, lamb, empanadas and pasta. Open or decant about 45 minutes before serving to allow the wine to developServing temperature15° - 18° C

Content: 0.75 Liter (€26.67* / 1 Liter)

€20.00*
Labeling of food products
Cicchitti Cabernet Sauvignon 2019
Grape varieties100% Cabernet SauvignonVineyardsUco Valley and Lujan de Cuyo, Mendoza, 1,280 m. above sea levelSoilalluvial soil, sand, gravel and stones VinificationPlanting of vines 1999Manual harvest: Mid March to beginning of AprilControlled maceration and fermentationAged for 8 months in barrique barrelsAfter bottling, the wine is kept in the cellar at a controlled temperature for 15 monthsShelf life for 6 years from vintageTasting notesRuby red colour of medium intensity. Attractive, marked by its varietal personality. Long, soft finish. Dry.Pairing and RecommendationIdeal for red meats, pasta with heavy sauces, and hard cheeses. Ideally open or decant the bottle about 45 minutes before serving to allow the wine to unfold nicely.Serving temperature16 - 18°C

Content: 0.75 Liter (€24.00* / 1 Liter)

€18.00*
Labeling of food products
Cicchitti Soigné Brut Nature
Grape varietiesPinot Noir, Semillon and ChardonnayVineyardsTupungato, Uco Valley, Mendoza 1,180 A.M.Soilalluvial soil, sand, gravel and stonesVinificationPlanting of vines in 1980Manual harvest in the first week of FebruaryMaceration and fermentation ,at controlled temperature with selected yeasts 2. fermentation in the bottle with selected yeast, takes place in our own wineryThis gives it a particularly pleasant tingle and a full flavour.Brut means dry for sparkling wine Shelf life for 6 yearsTasting notes:Dark yellow, typical for Pinot Noir. Fresh with notes of citrus and tropical fruits. A bottle fermentation sparkling wine with plenty of small pearls.Pairing:To enjoy on all festive occasions or with friends. Good companion to seafood and as dessert with fresh fruit.Serving temperature7 - 10° C

Content: 0.75 Liter (€29.33* / 1 Liter)

€22.00*
Labeling of food products